Technical Spec
Exhaust Hood
Recommended for: Over Cooking Ranges, Fryer Stations, Oven Banks
Key Engineering Highlights
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Baffle Filters
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Grease Gutter
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Vapor-Proof Lights
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High Velocity Extraction
Require Custom Dimensions?
We offer full OEM fabrication. Consult an Engineer.
Detailed Description
The lungs of your commercial kitchen. Our precision-engineered extraction hoods capture heat, smoke, and grease-laden vapors efficiently, ensuring a safe, comfortable working environment for chefs.
Technical Specifications
| Material | SS 304/202 (18 Gauge) |
|---|---|
| Filters | Removable SS baffle grease filters |
| Lighting | Heat-resistant recessed LED or vapor-proof lights |
| Design | Wall-mounted canopy or island style |
| Drainage | Perimeter grease gutter with drain cup |